So... I'm starting to think this whole "cooking" thing just isnt for me. I love to cook, and I love food, but after a few guest speakers and a crappy day in the bakery with white chocolate frosting (long story). I am learning that this is definitely a career that is a day to day adventure. I am frustrated one minute, creative the next, and just plain confused most of the time. I know that this is the reason I am in school for this, and what else would I do? But the problem is I feel like I know nothing at all. People are making reductions and cakes that are beautiful. I feel in over my head with projects and math and I know I am just running away from homework and putting things off until the last minute. I am worried that I will not finish or be good enough as of this point. Hopefully my final projects save me, and maybe this is a sign I shouldnt take as many classes next semester. I am just frustrated and tired, and dead lines are killing me. Its hard to be so positive when everythings on the line. I hope that it all goes well.
Let me put it this way...
my baking final-berry chifon mad hatter hat with polka dots and a buttermilk walnut bread with a banana cinnamon swirl. Well see how it goes...
The rest is all written papers and tests, but im stressed!!! I hope this semster just goes by fast and next semester isnt to bad.
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